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breakfast reinvented

January 5, 2015

Shortstacks

What’s for breakfast? Ask Erica Barrett. The founder of Decatur-based Southern Culture Artisan Foods created an innovative breakfast brand: Shortstacks Pancake and Waffle Mix.

Made with 100 percent organic ingredients, the mixes come in 10 unique flavors (six for the gluten-free crowd), like Meyer Lemon Blueberry, Banana Pudding and Gingerbread.

The mixes come in a 10-ounce ice-cream style container ($7.99). Or order a smartly boxed gift set ($50), like the popular “Breakfast in Bed” collection and a previous Oprah favorite.

Available at www.southernculturefoods.com or at Whole Foods in the Atlanta area.

Coming soon: Flavored grits.

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From → food, holiday, home, hostess

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