Skip to content

grits & more

August 12, 2011


Atlanta chef and cookbook author, Virginia Willis has come up with top-shelf ingredients for her artisan food line, “My Southern Pantry.”

Her certified organic Heirloom “Riverview Blend” Grits are ground on a granite millstone. A 20-ounce, eco-friendly bag is  $9.95. The Pecan Brownies ($9.95, 21-ounce bag) feature two kinds of semi-sweet Guittard chocolate.

Also new: Pecan Smoked Sea Salt ($7.95) and French Quarter Spice Rub ($6.95).

Order some for you — and friends — at www.virginiawillis.com or find the food line at Atlanta-area locations of  The Cook’s Warehouse.

P.S. Look for her new cookbook in September. It is called, “Basic to Brilliant, Y’all: Refined Southern Recipes and Ways to Dress Them Up for Company.”

See you in September with more about the cookbook.

Advertisements

From → food, gifts

Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: